Our kitchen is operated by an independent vendor who takes pride in serving up quality comfort food in a welcoming atmosphere. The menu features tavern favorites including handcrafted flatbread pizzas, juicy burgers, cheesesteaks, wraps, steak salads, chicken caesar salads, and fresh-cut french fries — with something for everyone at the table.
Thursday nights are wing night, and our house wing sauces have earned a loyal following. During Lent, weekly fish specials are available. Occasional weekly specials round out the offerings, so be sure to check in with the Lodge for the latest.
The kitchen also opens for Lodge special events. For more information, contact us directly.
Kitchen Hours Wednesday, Thursday & Friday | 5:30 – 8:30 pm